• Full Time
  • Alberta

Website Harmony Beef Company Ltd

Harmony Beef produces high quality beef

Job Summary:

 

The Meat Cutter is tasked of cutting beef products in a precise and correct manner as defined by Harmony Beef. Also responsible for ensuring that sanitation standards are enforced in maintaining the cleanliness of work areas and equipment.

 

Duties and Responsibilities:

 

·         Cuts meat based on specifications defined by Harmony Beef

·         Sharpens tools such as knives or meat saws

·         Follows sanitation standards to prevent meat contamination.

·         Complies with safety work guidelines and food safety policies at all times

·         Works well under pressure and meet the demands of the business with professionalism

·         Able to work independently with minimal supervision but also comfortable in a team environment

·         Other duties as assigned

Qualifications:

 

·         General and Vocational College Certificate on Meat Cutting is preferred

·         1 year meat cutting experience in a food processing plant or any related industry is required

·         Able to speak and write English

·         Available to work on any shifts

·         Regular and dependable attendance is essential

·         Strong compliance to safety procedures and guidelines

·         Must be able to listen and follow directions

·         Must have reliable transportation as the plant is not accessible to public transportation

·         Can lift a minimum of 20lbs

 

To apply for this job email your details to recruiting@harmonybeef.ca


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