Along with the arrival of our New Text: ‘Canadian professional Meat Cutting’ 12 Chapters covering a broad range of topics we have also upgraded our website
Look for the following:

  • Website Registration
  • A total new user friendly website
  • Check out our home page and view the scrolling Banners showing different sectors of the Meat Industry
  • Check out our new text where you can view:
    • Chapter sample pages
    • Chapter previews
    • Testimonials & reviews of the new textbook
    • The Cover
    • Text Contents pages
    • Online store (purchase our textbook)
  • See what’s new from the CPMCA
  • Find out what we are about
  • View career options
  • Use our job posting board
  • Post your Resume
  • Utilize our Industry blog